Tray packaging, also known as tray sealing, is a form of packaging that uses a preformed tray to contain and protect products. It is commonly used in the food industry to package fresh produce, meats, and readytoeat meals. Tray packaging offers several benefits, such as:

  • Product Protection: The sturdy tray provides protection against damage during transportation and handling.
  • Extended Shelf Life: By sealing the tray with a film, it helps extend the shelf life of perishable products.
  • Convenience: Tray packaging is convenient for consumers as it allows for easy storage and portion control.
  • Branding Opportunities: The packaging can be customized with branding and product information to attract consumers.

When it comes to tray packaging, it is important to consider the type of tray material, sealing method, and labeling requirements based on the specific needs of the product. Different industries may have varying regulations and preferences when it comes to tray packaging.

Overall, tray packaging is a versatile and efficient packaging solution that offers both practicality and aesthetics for a wide range of products.

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